| Name: Giant Spicy Red Chili Pepper Seeds - Hot Heirloom Plants for Garden, Pots & Balcony - Non-GMO Bonsai Seeds
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| Quantity: 100pcs, 200pcs, 500pcs, 1000pcs |
| DAYS TO GERMINATION: 7-21 days |
| SOWING: Start indoors 8-10 weeks before last frost; transplant after frost risk |
| LIGHT PREFERENCE: Full sun (6-8 hours daily) |
| PLANT HEIGHT: 24-36 inches (60-90 cm) |
| PLANT SPACING: 18-24 inches (45-60 cm) apart |
| PLANTING ZONES: USDA Zones 5-11 (Annual in cooler zones, perennial in zones 9-11) |
| HARVEST: 70-90 days after transplanting; when peppers turn bright red |
| SOIL REQUIREMENTS: Well-drained, fertile soil (pH 6.0-6.8) |
| USES: Culinary (spicy dishes, sauces, drying), ornamental, container gardening |
| Latin Name: Capsicum annuum |
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Planting Steps:
- 1. Soak seeds in warm water for 24h (optional).
- 2. Sow 1/4" deep in seed-starting mix.
- 3. Keep soil moist (70-85°F).
- 4. Transplant outdoors after hardening off.
- 5. Provide support if needed.
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